We boarded the ship (Norwegian Cruise Lines Gem ship) around 2:30 on Sunday the 23rd and that was an experience in itself. We splurged for a suite on the ship so we were treated really well during during the on-boarding process. We were met by a concierge named Ryan that walked us to our room from the boarding area and as we walked on ship we were greeted with a glass of champagne. When we got to our room he pointed out the bottle of champagne chilling in the bucket and said to have a great time.
We had spent the morning walking around Barcelona and in true form we were sweating profusely (well, at least I was) so Christie and I decided to clean up in our 8 headed shower. The shower was amazing and would start my tradition of two-a-days for the duration of the trip. For those of you that have never been on a cruise you don’t actually board with your luggage; you check it then they bring it to your room. After we showered we were hanging out in our terry cloth robes waiting for our luggage to arrive when they cruise director came over the loud speaker announcing that there would be mandatory emergency training in 30 minutes. Oh no. Christie’s bag came right around this time so she got ready and I was trying to decide if I put on my sweaty clothes for the training or head down commando in my robe. Deciding the later option would not be family friendly I checked outside my room one more time before putting on my wet clothes and to my pleasure my bag had arrived. The emergency training was what you would expect it to be with kids blowing in the dirty whistles and general commotion.
After the training they announced a bon voyage party at 5:30 in the pool area so Christie and I decided to check it out. As we walked outside they had a tray full of drinks and offered them to us which we promptly accepted. Then they asked for my room key and provided me with a slip to sign to pay for the drinks which had $9.00 on it. Not too bad, we got two drinks for $9 on a cruise so I was okay with that. No we didn’t. After looking at the slip a little closer I saw the 2x at the beginning of the line so 5 minutes into the party we were down $20.70 since they automatically add 15% for all alcohol purchases. I’m actually glad they did that as it saved me money since I normally tip around $1 a drink and also to save me from doing unnecessary math.
So, back to the room and how awesome it was. Every suite also comes with a butler and a steward (I guess that is the PC term for maid). They offer turn down service at night and when they did that they surprised us with towel animals such as a walrus, elephant, swan, duck and a monkey hanging from the drapes. The room also had an espresso machine to make coffee before leaving the room. Probably my favorite part of the room was the bed. We had a king sized bed that was truly meant for a king. I think it had some memory foam action going on because it sure did remember who I was and what I liked. There was some serious sleeping being done on that thing. We got lucky and actually had a balcony on the front of the ship so we could see what was going on. It was so one of the few balconies that got sun the majority of the time so we could lay out and soak up the sun.
One of the primary things that Christie and I wanted to bring home was some wine that we could use to celebrate special occasions. The main reason for bringing them back from Italy is at they don’t contain sulfites which cause headaches and worse hangovers. After examining the bottles a little closer it appears that all bottles you buy at liquor or grocery stores now do contain sulfites therefore killing one of the main reasons for getting them there. This was especially painful because we drank a bottle while in Cinqueterra and that bottle did not contain sulfites but the bottle of the exact same wine at the store did.
The funny thing about buying wine on this trip was when we brought it back on board. Cruise ships have a policy that you can not bring alcohol on the ship to drink so you have to check it and pick it up before you leave. Whenever we boarded the ship you had to put your bags through an x-ray machine. I assumed this was or our safety to ensure nobody was bringing on a smuggled AK-47 but really it was to catch people smuggling on booze. I’m sure they were looking for weapons too but they made a big deal about finding alcohol in your bag like they caught you stealing a Picasso or something. The real kicker was the fact that Christie and I would put all of wine in a separate bag and send it through on it’s own and when it came out of the other side of the machine they would smile and shout “You have something in there that you need to check, nice try…” as if they deserved a cookie or something. The next time we went through I even told them the grocery bag that I was putting through had wine in it and they did the same thing. Either they weren’t paying attention to me or they were playing a game amongst themselves.
On the second night of the cruise we were invited to a VIP cocktail hour to meet the ships captain. We understand that we are big shots and need to make appearances to make the people happy so we made our way up fashionably late. After taking a picture with Captain Frank we made our way over and grabbed some wine. While mingling amongst ourselves another couple asked if we were from the states which was a great ice breaker. As it turned out that majority of our cruise were non-English speakers despite the fact that it was an American operated English speaking cruise. They actually brought in Spanish speakers just for the cruise as well. Anyway, introductions were quite easy as their names were Chris and Christy so I was the odd-man-out since I didn’t have Chris in my name. We talked with them and learned they were on their honeymoon as well. We really hit it off and grabbed dinner together. We ran into the m numerous other times on the ship and in port and on the last night we had dinner together again and shared a bottle of sparkling wine that Christie and I bought for $1.67 in Cannes, France (they didn’t confiscate on the last day since you were getting it back that night) and it turned out to be quite tasty. We exchanged information so we will be Facebook friends shortly and hopefully will meetup with them in Colorado when they come out next spring.
I think I can speak for Christie when say I wasn’t ready to get off the ship yet. We had such a great time on the cruise, the accommodations were top notch and we also didn’t have to work. I really didn’t want to leave. Christie kind of wanted to leave because she missed Gunner but I was okay letting him enjoy his time in the mountains with her parents as long as we were on the ship. Once we got off the ship and I realized I was no longer a VIP I was okay with going home.